Shatrunjay Yadav

Recent Advancements and Innovations in Post-harvest Handling, Storage, and Technology for Vegetables: A Review

Subhash Verma, Sapan Kumar, Vipin Kumar, Shatrunjay Yadav, Paras Singh, Anurag Saurabh, Ashutosh Kumar & Manjul Jain · Archives of Current Research International · 2025

In a broad sense, Vegetables are highly perishable and experience significant qualitative and quantitative losses after harvest. Advances in post-harvest handling and storage technologies have become critical interventions for maintaining quality, extending shelf life, and reduci...

Open access Research Article 10.9734/acri/2025/v25i21076

Efficacy of Foliar Application of Micronutrients on Bio-chemical Attributes of Guava (Psidium guajava L.) cv. Allahabad Safeda

Usha Shukla, Rubee Lata, Ravi Shankar Verma, Pratiksha, Charu Shekhawat, Shatrunjay Yadav & Vipnesh Singh · Asian Journal of Soil Science and Plant Nutrition · 2024

To assess the efficacy of foliar application of micronutrients, i.e. Zinc as a Zinc Sulphate, Copper as Copper Sulphate and Boron as Boric acid on biochemical attributes of guava (Psidium guajava L.) cv. Allahabad Safeda fruits during 2019-20, a field experiment was carried out a...

Open access Research Article 10.9734/ajsspn/2024/v10i4428