Paralytic shellfish poisoning (PSP) is a public health concern caused by paralytic shellfish toxins that can accumulate in shellfish. This study assessed PSP-associated toxicity in Acanthocardia tuberculata collected from Targha on the Mediterranean coast of Morocco using a Vibri...
Open access
Research Article10.9734/ajb2t/2026/v12i4333
The emergence of antibiotic-resistant bacterial strains, particularly Methicillin-Resistant Staphylococcus aureus (MRSA), is a major threat to global public health. In this context, medicinal plants represent a promising alternative for the discovery of new antimicrobial agents....
Open access
Research Article10.9734/mrji/2025/v35i101632
Aim: To evaluate the microbiological safety of traditionally processed fish products in Chad, with a focus on identifying and characterizing potential pathogenic and indicator bacteria. Study Design: Cross-sectional descriptive study. Place and Duration of Study: Conducted at the...
Open access
Research Article10.9734/mrji/2025/v35i71591
Aims: To identify the health risks associated with the sale of smoked fish sold in N'Djamena and their impacts on microbiological quality. Study design: Descriptive study based on a health risk assessment, analysis and interpretation of results Place and Duration of Study: The st...
Open access
Research Article10.9734/cjast/2025/v44i124647
In market gardening, some common agricultural practices pose environmental and health concerns. Indeed, household waste, biomedical waste, sewage sludge and many others are used as fertilizer for production. Also the acidification of soils due to the mineral fertilizers used cons...
Open access
Research Article10.9734/jabb/2025/v28i52305
Aims: Lipids have important role in cookies production depending on their nature and function. In this study, the effect of refined cottonseeds oil (RCO), refined palm oil (RPO), and red (or crude) palm oil (CPO) on physicochemical characteristics of gluten-free sorghum cookies w...
Open access
Research Article10.9734/ejnfs/2021/v13i330394
Abdoullahi Hissein Ousman, Dieni Ibonye, Kagambèga Boureima, Valery Mbaigolmem Beral, Khalil Idriss Abakar, Tapsoba François, Savadogo Aly & Abdelsalam Tidjani·Journal of Advances in Biology & Biotechnology·2025
In Chad, a pastoral country in the Sahel where sheep farming thrives, it is a major socioeconomic and cultural pillar. This prospective and analytical study assesses the microbiological quality of fresh mutton sold in six districts of N'Djamena (Chad). Thirty samples were collect...
Open access
Research Article10.9734/jabb/2025/v28i123459
Aims: To characterize the traditional processing technology, hygiene practices, and socioeconomic significance of djir production in Chad, with a particular focus on women’s empowerment, food safety, and commercialization potential. Study Design: Cross-sectional descriptive study...
Open access
Research Article10.9734/mrji/2025/v35i91618
Aims: This study aimed to assess the quality of artisanal fruit juices produced in Kaya, the capital city of the Kulsé region in Burkina Faso, through an evaluation of production practices and physicochemical and microbiological characterisation. Design: A cross-sectional experim...
Open access
Research Article10.9734/ajb2t/2026/v12i3312
Boureima Kagambèga, Nicolas Ouédraogo, Alain Gustave Yaguibou, Edwige Rosine Somé/Tiodjio, Tarnagda Bakary, François Tapsoba, Ckeikna Zongo & Savadogo Aly·Current Journal of Applied Science and Technology·2026
Aims: In Burkina Faso, the processing of dried food products contributes to the valorisation of local resources, the reduction of post-harvest losses and the improvement of food security. Despite the increasing importance of these products in dietary habits, data on their physico...
Open access
Research Article10.9734/cjast/2026/v45i74722
Ahmat Mahamat Ahmat, Djibrine Adoum Oumar, Hissein Ousman Abdoullahi, Cissé Hama, Fissou Henry Yandai, Kadidja Gamougam, Abdelsalam Tidjani, Savadogo Aly & Choua Ouchemi·Microbiology Research Journal International·2024
Pseudomonas aeruginosa is a bacterium present in several ecological niches causing opportunistic infections in humans. In developing countries like Chad, this bacteria is responsible for various human pathologies. High-priority pathogens, such as Salmonella and Shigella, represen...
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Research Article10.9734/mrji/2024/v34i111495
Microorganisms underpin a large fraction of modern food processing, industrial biotechnology, biopharmaceutical production, environmental remediation and agricultural biostimulation, yet the expression 'microorganisms of technological interest' often groups together biologically...
Open access
Research Article10.9734/ajb2t/2026/v12i3328
Cissé Hama, Abdelsalam A. Doutoum, Zongo Oumarou, Djibrine Adoum Oumar, Kabré W. Jeanne d’Arc, Sawadogo Haguèra, Sawadogo Adama, Zongo Cheikna & Savadogo Aly·Journal of Advances in Microbiology·2026
Soybean (Glycine max) is leguminous plant cultivated for their protein-rich seeds, which are used in human and animal nutrition. Their seeds are processed into yogurt, milk, and many other by-products. However, during the processing of these products (milk and yogurt), they can b...
Open access
Research Article10.9734/jamb/2026/v26i11058
Honey is a natural product produced by bees from the nectar of flowers. It is a very healthy food whose multiple properties significantly improve health and prevent many diseases. However, some practices can affect its quality, hence the objective of the study was to assess the h...
Open access
Research Article10.9734/mrji/2022/v32i101349
The purpose of this study is to assess concentration of selected metals (Zn, Cu, Cr, Pb, Cd and Fe) in the muscle, flesh and bone of Tilapia nilotica fish and in the water of Fitri Lake. It was carried out in Maguite Island of Fitri Lake, Batha region in Chad. Samples were collec...
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Research Article10.9734/CJAST/2018/39384
Background: The human body needs essential micronutrients to function properly. Infants, who are constantly growing and developing, have significant nutritional needs. A balanced diet and protective nutrients will provide the elements necessary for their growth and harmonious dev...
Open access
Research Article10.9734/afsj/2025/v24i11825
Aims: The aim of this study was to assess the performance of the Rapid Diagnostic Tests and microscopy in assessing the burden of placental infection using PCR as a reference technique. Methods: This study was conducted during one year from April 2019 to March 2021 in four health...
Open access
Research Article10.9734/ijtdh/2022/v43i1630648