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Sarita Devi

Publications (13)

Sustaining the Traditional ‘Kasuti Embroidery’ by Digital Embroidery Software

Sarita Devi, . Sushila, Nisha Arya & Sunil Changdev Talekar · Current Journal of Applied Science and Technology · 2022

Indian embroideries are popular all over the world and are highly liked [1]. Kasuti embroidery has its own regional identity and has crossed borders to be marketed in different parts of the world. Traditional Kasuti embroidery with ethnic designs and motifs with brilliant colours...

Open access Research Article 10.9734/cjast/2022/v41i2631780

Creation of Innovative Designs Using Traditional Kashidakari Embroidery Motifs for Home Furnishings

Sarita Devi, Nisha Arya, Nirmal Yadav, Lalita Rani & Sushila . · Advances in Research · 2020

The beautiful and intricate Kashmir embroidery known as ‘Kashidakari’ is recognized everywhere for its beauty of craftsmanship, motifs, colours, textures, etc. Kashida embroidery designs are the most popular commercial embroidery designs not only because these have retained its r...

Open access Research Article 10.9734/air/2020/v21i530205

Assessment of Integrated Pest Management Module for Management of Pod Borer in Chickpea

N. K. Yadav, Sarita Devi, Dinesh Tiwari & N. K. Pandey · Asian Journal of Agricultural Extension, Economics & Sociology · 2022

A On Farm Trial (OFT) on Assessment of Integrated Pest Management module for management of pod borer in chickpea was conducted at Krishi Vigyan Kendra, Lalitpur. The practices such as cultural and mechanical, biological and need based chemical practices were followed in IPM plot....

Open access Research Article 10.9734/ajaees/2022/v40i931015

Studies on Dynamics of Growth Pattern in Chickpea and Their Correlations to Seed Yield under Different Sowing Dates in North– West India

Ajeev Kumar, Neeraj Kumar, Sarita Devi, Anil Kumar Dhaka & Preeti · International Journal of Environment and Climate Change · 2023

The experiment was conducted with ten genotypes of chickpea (Cicer arietinum L.) viz ICCV 88503, ICCV 92944, HC- 1, HC-3, HC-5, H12-64, H13-01, H13-02, H14-01 and H14-04 for three dates of sowing i.e 15th October, 15thNovember and 15thDecember at the field in randomized block des...

Open access Research Article 10.9734/ijecc/2023/v13i103080

Implication of Jasmonic Acid on Physiological Alterations on Salt Stressed Fodder Sorghum (Sorghum bicolor L.)

Prakriti Dhaka, Sridevi Tallapragada, Sarita Devi, B. K. Dhaka, Kamal & Pankaj · International Journal of Environment and Climate Change · 2023

One of the main environmental factors that restricts the growth and productivity of sorghum is salt stress, which interferes with physiological processes including relative water content, NBI (nitrogen balance index), photosynthetic rate, etc. Agricultural land affected by soil s...

Open access Research Article 10.9734/ijecc/2023/v13i81993

A Review on Effect of Post Harvest Coatings on Quality and Shelf Life of Guava (Psidium guajava L.)

Preeti Jha, Satpal Baloda, Sushil Sharma, Sarita Devi, Savita Rani, Jayanti Tokas & Mihretu Yonas Barkessa · International Journal of Plant & Soil Science · 2026

Because of their fast respiration rate, moisture loss, and microbial susceptibility, guavas (Psidium guajava L.) are climacteric, highly nutritious fruits that deteriorate quickly after harvest. Post-harvest coatings have become a popular method for preserving quality and increas...

Open access Research Article 10.9734/ijpss/2026/v38i56090

Effect of Finger Millet (Ragi) Consumption on Haemoglobin Level among Adolescent Girls of Jalaun District, Uttar Pradesh, India

Rajkumari, Pragya Ojha, Pankaj Kumar Ojha, Sarita Devi & Abhishek Kumar Yadav · Journal of Scientific Research and Reports · 2025

The adolescent years are a golden opportunity to tackle nutritional deficiencies, especially in rural Jalaun District, where anaemia is rampant among adolescent girls due to poverty and limited healthcare access. Finger millet, or ragi, a drought-resistant, iron-rich cereal, was...

Open access Research Article 10.9734/jsrr/2025/v31i73324

Studies on the Effect of Foliar Application of Different Chemicals on Yield and Physical Characteristics of Guava (Psidium guajava L.) cv. Hisar Safeda

Aman Kumar, Manender Singh, Sushil Sharma, RS Garhwal, Sarita Devi & Akshay Mehta · Journal of Advances in Biology & Biotechnology · 2025

Guava (Psidium guajava L.) is an important fruit crop of India. It is typically eaten fresh as a dessert fruit or processed into juice, concentrate, jam, jelly, nectarine, or syrup. Fruits are in higher demand in both domestic and foreign markets, both for fresh consumption and f...

Open access Research Article 10.9734/jabb/2025/v28i32101

Optimum Stratification for Estimation of Mango Production in Himachal Pradesh

Ajay Rattan, P. K. Mahajan, R. K. Gupta, Ashu Chandel, Sarita Devi, Smriti Bansal & T. V. Vinay · Current Journal of Applied Science and Technology · 2022

Mango plays an important role in socio-economic transformation of rural masses in the state. Proper assessment of area and production estimate is a prerequisite for effective horticulture planning Optimum stratification brings gain in precision in estimation of a characteristic o...

Open access Research Article 10.9734/cjast/2022/v41i2331759

Standardization of Sampling Technique for the Estimation of Guava Production in Himachal Pradesh

Smriti Bansal, P. K. Mahajan, R. K. Gupta, Ashu Chandel, Sarita Devi & Ajay Rattan · Current Journal of Applied Science and Technology · 2022

The present study focuses on standardization of sampling technique and comparison of sample allocation methods. The goal of stratification is to provide a better cross-section of the population in order to increase relative accuracy. For this purpose, Primary data on area and pro...

Open access Research Article 10.9734/cjast/2022/v41i2131752

Food Security in India: Milestones Achieved So Far

Jyoti Chaudhary, Kalpna Thakur, Rohit Shelar, Rajat Singh, Rimpika, Sarita Devi & Swati Verma · Archives of Current Research International · 2024

World hunger is one of the major challenges, across globe; up to 828 million people do not have enough food and 49 million people facing emergency level of hunger. Being the most populous country of the world, India has achieved steady economic growth and the production of the fo...

Open access Research Article 10.9734/acri/2024/v24i5725

Stratification in Ratio Estimators: A Practical Approach

Ajay Rattan, P. K. Mahajan, R. K. Gupta, Anju Sharma, Smriti Bansal, Sarita Devi & T. V. Vinay · Current Journal of Applied Science and Technology · 2022

Mango has its economical, medicinal and traditional uses. Mango plays an important role in socioeconomic transformation of rural masses in the state. Proper assessment of area and production estimate is a prerequisite for effective horticulture planning. Whenever the population i...

Open access Research Article 10.9734/cjast/2022/v41i3031805