Triticale (X Triticosecale) is a hybrid cereal crop with great potential for enhancing food security. It is a synthetic cereal. Meanwhile, certain genetic instabilities arising from the merging of the rye and wheat genomes have impeded the advancement of triticale, chromosome eng...
Open access
Research Article10.9734/jeai/2024/v46i103007
Wide hybridization, the crossing of genetically distant species or genera, has emerged as a pivotal strategy in crop improvement, offering the potential to introduce desirable traits and enhance genetic diversity. This review examines the advancements, challenges, and future pros...
Open access
Research Article10.9734/jabb/2024/v27i71037
Abiotic stress is one of the major constraints affecting the productivity of soybeans. It reduces germination ability, seedling growth, and development of the reproductive parts. Physiological traits, such as membrane and enzyme structure and functionality, are also negatively im...
Open access
Research Article10.9734/jabb/2024/v27i7961
Doubled haploids (DH) have emerged as a powerful tool in crop improvement programs, enabling rapid generation of homozygous lines for accelerated genetic enhancement. This review explores the strategies, advancements, and prospects associated with doubled haploids in the context...
Open access
Research Article10.9734/ijpss/2023/v35i173215
Doubled haploid (DH) plant production plays a crucial role in modern plant breeding programs, offering an efficient means to generate homozygous lines from heterozygous parents within a single generation. Different types of auxins have been utilized in wheat cross with maize DH p...
Open access
Research Article10.9734/ijecc/2023/v13i92228
This article focus on quality improvement in forage crops, specifically grasses, cereals, and legumes. As milk and many other by-products obtained from dairy farms, poultry, etc are getting into demand, high-quality forage for livestock production is well recognized, and efforts...
Open access
Research Article10.9734/ijpss/2023/v35i163142
Herbicide resistance in canola (Brassica napus) has emerged as a major agricultural challenge, reducing herbicide efficacy, increasing weed pressure, and threatening sustainable crop production. This review examines the historical development of herbicide-resistant canola, focusi...
Open access
Research Article10.9734/jabb/2025/v28i52288
Molecular markers have emerged as the most useful tools in assessment of genetic diversity and characterizing germplasm, for crop improvement. This review paper comprehensively analyzes the applications of molecular markers in diversity analysis and germplasm characterization. It...
Open access
Research Article10.9734/jabb/2024/v27i6873
The present research aimed to study the phenotyping characterization of a high-altitude Himalayan rye landrace and its crossability with wheat genotypes and investigate the regeneration frequency of wheat × rye F1 hybrid seeds. The study was conducted during the rabi season of 20...
Open access
Research Article10.9734/ajsspn/2024/v10i1250
Yellow mosaic virus (YMV) is a destructive viral pathogen that affects green gram (Vigna radiata) crops, leading to significant yield losses and economic repercussions. This review paper provides a comprehensive analysis of the impacts of YMV on green gram cultivation, explores t...
Open access
Research Article10.9734/ijecc/2023/v13i92377
By 2050, there will be 9.8 billion people on the planet, which means that food production must grow by 50% globally. Using conventional plant breeding techniques alone may not be able to meet these increasing demands. A crop's yield, nutritional value, and stress tolerance may al...
Open access
Research Article10.9734/jabb/2024/v27i6950
The current study was undertaken to analyze the genetic variability, correlation and path for yield and its attributing traits at agriculture research farm, Department of Genetics and Plant Breeding, School of Agriculture, Lovely Professional University, Punjab during during Rabi...
Open access
Research Article10.9734/ijecc/2023/v13i82044