Biofortification, the process of increasing the density of vitamins and minerals in a crop through plant breeding, agronomic practices, or biotechnology, is being increasingly recognized as a cost-effective and sustainable strategy to address micronutrient malnutrition globally....
Open access
Research Article10.9734/jeai/2023/v45i102203
Aim:The paper aims to develop a soil moisture sensor utilizing copper material to enhance irrigation efficiency in regions like India. Calibration using the gravimetric method showcased the sensor's superior performance across various soil types. Integrated with an Arduino platfo...
Open access
Research Article10.9734/jsrr/2024/v30i51970
Using Mahalanobis D2 statistics, the genetic diversity of 20 genotypes of taro for 21 characteristics was assessed as part of a breeding work to increase production potential. Five clusters were formed from the genotypes, indicating a significant level of genetic variation in the...
Open access
Research Article10.9734/jabb/2024/v27i5766
Agroecology offers a comprehensive approach to sustainable agriculture by integrating ecological principles with socioeconomic considerations to improve the resilience and productivity of food systems. This review delves into the core principles of agroecology, including biodiver...
Open access
Research Article10.9734/ejnfs/2024/v16i91544