One of the main agricultural products grown in tropical nations is sugarcane. An estimated 1.6 billion tons of sugarcane are produced worldwide each year, and from that, 279 million metric tons (MMT) of biomass residues—bagasse and leaves—are produced. Sugarcane residues have bee...
Open access
Research Article10.9734/acri/2024/v24i121014
Food processing industries are considered to be rapidly expanding sectors due to the increase in the need for food to prevent hunger and the need for nourishing food to support the development of a healthy country. Nowadays, around one-third of the fresh crop is squandered during...
Open access
Research Article10.9734/ejnfs/2024/v16i111594
Avantika Rana, Zainab Khan, Shweta Singh, Tamanna, Prateeksha, Ikra, Nikita, Sandeep Joshi, Riya Pant, Shrishti, Anshika Goyal, Khushi Saini, Sadhvi & Naveen Gaurav·Asian Journal of Advanced Research and Reports·2025
More than a millennium, people have grown millet, a varied family of small-seeded grasses, nutrient dense grain, grown especially in area with poor soils and frequent drought like semi-arid parts of Asia and Africa, as it thrives in poor condition. They are vital crop as it plays...
Open access
Research Article10.9734/ajarr/2025/v19i4995