The Role of Nanotechnology in Food Industries- A Review
I. E. Aigbogun, S. S. D. Mohammed, A. A. Orukotan & J. D. Tanko · Journal of Advances in Microbiology · 2018
This paper, points on the synoptic roles of nanotechnology in food industries which cover sectors such as food processing, encapsulation of nutraceuticals, food packaging, and food quality monitoring to enhance food safety and security. Nanotechnology refers to the engineering of...