Antioxidant Property and Cardiovascular Effects of Coconut (Cocos nucifera) Water
K. N. Agbafor, S. O. ELOM, M. E. Ogbanshi, A. O. Oko, A. J. Uraku, V. U. O. Nwankwo & K. I. OBIUDU · International Journal of Biochemistry Research & Review · 2014
Coconut water, a natural nutritious beverage that contains several biologically active chemical substances, is used in the management/treatment of several disorders in Eastern Nigeria. This study was set up to evaluate the antioxidant potential of coconut water and its effect on...
Open access
Research Article
10.9734/IJBCRR/2015/9805