Åshild Andreassen, Anne Marie Bakke, Olavi Junttila, Arne Mikalsen, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Knut Helkås Dalen, Knut Tomas Dalen, Richard Meadow, Inger Elisabeth Måren, Kåre M. Nielsen, Monica Sanden & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2018
Genetically modified cotton GHB614 from Bayer Crop Science expresses a modified epsps gene (2mepsps) gene from maize encoding the enzyme 5-enolpyruvylshikimate 3-phosphate synthase (2 mEPSPS), which confers tolerance to the herbicide glyphosate. Updated bioinformatics analyses...
Open access
Research Article10.9734/EJNFS/2018/42108
Åshild Andreassen, Anne Marie Bakke, Olavi Junttila, Arne Mikalsen, Ville Erling Sipinen, Rose Vikse, Per Brandtzæg, Knut Helkås Dalen, Knut Tomas Dalen, Richard Meadow, Inger Elisabeth Måren, Kåre M. Nielsen, Monica Sanden & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2018
Genetically modified LLcotton25 from Bayer Crop Science expresses the bar gene from Streptomyces hygroscopicus ATCC21705 encoding the phosphinothricin-acetyl–transferase (PAT) enzyme, which confers tolerance to the active herbicide glufosinate-ammonium. Updated bioinformatics...
Open access
Research Article10.9734/EJNFS/2018/42109
Åshild Andreassen, Per Brandtzæg, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse, Arne Mikalsen, Anne Marte Jevnaker, Ville Erling Sipinen & Merethe Aasmo Finne·European Journal of Nutrition & Food Safety·2018
In preparation for a legal implementation of regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency and the Norwegian Food Safety Authority (NFSA) to conduct final food/feed and environmental risk asse...
Open access
Research Article10.9734/EJNFS/2018/42110
Åshild Andreassen, Per Brandtzæg, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse, Arne Mikalsen, Anne Marte Jevnaker, Ville Erling Sipinen & Merethe Aasmo Finne·European Journal of Nutrition & Food Safety·2018
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency and the Norwegian Food Safety Authority (NFSA) to conduct final food/feed and environmental risk a...
Open access
Research Article10.9734/EJNFS/2018/42111
Åshild Andreassen, Per Brandtzæg, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse, Arne Mikalsen, Anne Marte Jevnaker, Ville Erling Sipinen & Merethe Aasmo Finne·European Journal of Nutrition & Food Safety·2018
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency and the Norwegian Food Safety Authority (NFSA) to conduct final food/feed and environmental risk a...
Open access
Research Article10.9734/EJNFS/2018/42112
Åshild Andreassen, Per Brandtzæg, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse, Arne Mikalsen, Anne Marte Jevnaker, Ville Erling Sipinen & Merethe Aasmo Finne·European Journal of Nutrition & Food Safety·2018
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/EJNFS/2018/42113
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Rose Vikse, Ville Erling Sipinen & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency has requested the Norwegian Food Safety Authority to give final opinions on all genetically modified organisms (GMOs) and products containing or consisting of GMOs that are auth...
Open access
Research Article10.9734/ejnfs/2019/v11i430166
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Rose Vikse, Ville Erling Sipinen & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2019/v11i430169
Audun Helge Nerland, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse & Åshild Andreassen·European Journal of Nutrition & Food Safety·2019
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Directorate for Nature Management to conduct final environmental risk assessments for all genetically modified organi...
Open access
Research Article10.9734/ejnfs/2019/v11i230140
Audun Helge Nerland, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse & Åshild Andreassen·European Journal of Nutrition & Food Safety·2019
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Directorate for Nature Management to conduct final environmental risk assessments for all genetically modified organi...
Open access
Research Article10.9734/ejnfs/2019/v11i230141
Audun Helge Nerland, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse & Åshild Andreassen·European Journal of Nutrition & Food Safety·2019
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Directorate for Nature Management to conduct final environmental risk assessments for all genetically modified organi...
Open access
Research Article10.9734/ejnfs/2019/v11i130130
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330201
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
Open access
Research Article10.9734/ejnfs/2020/v12i330203
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Monica Sanden, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) to conduct final environmental risk assessmen...
Open access
Research Article10.9734/ejnfs/2019/v11i430164
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Monica Sanden, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency has requested the Norwegian Food Safety Authority to give final opinions on all genetically modified organisms (GMOs) and products containing or consisting of GMOs that are auth...
Open access
Research Article10.9734/ejnfs/2019/v11i430172
Audun Helge Nerland, Aksel Bernhoft, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Kåre M. Nielsen, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg, Rose Vikse & Åshild Andreassen·European Journal of Nutrition & Food Safety·2019
The environmental risk assessment of the insect resistant genetically modified maize MON 89034 (Reference EFSA/GMO/BE/2011/90) has been performed by the Panel on Genetically Modified Organisms (GMO) of the Norwegian Scientific Committee for Food Safety (VKM). VKM has been request...
Open access
Research Article10.9734/ejnfs/2019/v11i130129
Richard Meadow, Nana Yaa Ohene Asare, Knut Tomas Dalen, Merethe Aasmo Finne, Olavi Junttila, Lawrence R. Kirkendall, Inger Elisabeth Måren, Siamak Pour Yazdankhah, Knut Helkås Dahl, Kaare Magnus Nielsen, Monica Sanden, Rose Vikse & Hilde-Gunn Opsahl Sorteberg·European Journal of Nutrition & Food Safety·2018
The Norwegian Environment Agency (NEA) and the Norwegian Food Safety Authority (NFSA) requested the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for an opinion of potential risks to biodiversity and agriculture in Norway associated with...
Open access
Research Article10.9734/EJNFS/2018/41552
Richard Meadow, Nana Yaa Ohene Asare, Knut Tomas Dalen, Merethe Aasmo Finne, Olavi Junttila, Lawrence R. Kirkendall, Inger Elisabeth Måren, Siamak Pour Yazdankhah, Knut Helkås Dahl, Kaare Magnus Nielsen, Monica Sanden, Rose Vikse & Hilde-Gunn Opsahl Sorteberg·European Journal of Nutrition & Food Safety·2018
The Norwegian Environment Agency (NEA) and the Norwegian Food Safety Authority (NFSA) requested the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for an opinion of potential risks to biodiversity and agriculture in Norway associated with...
Open access
Research Article10.9734/EJNFS/2018/41553
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
Open access
Research Article10.9734/ejnfs/2020/v12i330199
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330202
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330204
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2020/v12i330206
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Ganes Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Rose Vikse & Hilde-Gunn Opsahl-Sorteberg·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
Open access
Research Article10.9734/ejnfs/2020/v12i330207
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2019/v11i430168
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
Open access
Research Article10.9734/ejnfs/2019/v11i430171
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2019/v11i430165
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) has requested the Norwegian Food Safety Authority (NFSA) to give final opinions on all genetically modified organisms (GMOs)...
Open access
Research Article10.9734/ejnfs/2019/v11i430167
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2019/v11i430170
Åshild Andreassen, Per Brandtzæg, Merethe Aasmo Finne, Askild Lorentz Holck, Anne-Marthe Jevnaker, Olavi Junttila, Heidi Sjursen Konestabo, Richard Meadow, Arne Mikalsen, Kåre M. Nielsen, Monica Sanden, Ville Erling Sipinen, Hilde-Gunn Opsahl-Sorteberg & Rose Vikse·European Journal of Nutrition & Food Safety·2020
In preparation for a legal implementation of EU-regulation 1829/2003, the Norwegian Scientific Committee for Food Safety (VKM) has been requested by the Norwegian Environment Agency (former Norwegian Directorate for Nature Management) and the Norwegian Food Safety Authority (NFSA...
Open access
Research Article10.9734/ejnfs/2019/v11i430173