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Rolf Klemm

Publications (6)

Dietary Diversity is Low and Associated with Nutritional Status of Women in Early Pregnancy in Rural Bangladesh

Rolf Klemm, Abu Ahmed Shamim, Saijuddin Shaikh, Hasmot Ali, Kerry Schulze, Parul Christian, Alain Labrique & Keith West · European Journal of Nutrition & Food Safety · 2015

Objectives: To evaluate the association between nutritional status and other risk factors with dietary diversity in the 1st trimester of pregnancy among women in rural Bangladesh. Methods: A cross-sectional analysis of data among women enrolled during the 1st trimester of pregnan...

Open access Research Article 10.9734/EJNFS/2015/20886

Testing Feasibility of Delivering Vitamin A to Newborns in Bangladesh’s Health Care System

S. Kaushik, Rolf Klemm, Lesley Oot & Zeba Mahmud · European Journal of Nutrition & Food Safety · 2015

Objectives: Supplementing newborns with vitamin A within 48 hours of birth has been shown to reduce infant mortality in Bangladesh, India and Indonesia. This study evaluated the feasibility of delivering vitamin A to newborns through existing maternal and child health services in...

Open access Research Article 10.9734/EJNFS/2015/21154

Risk Factors for Anemia in Non-pregnant Women across the Agroecological Zones of Nepal

Swetha Manohar, Raman Shrestha, Ruchita Rajbhandary, Rolf Klemm, Devendra Gauchan, Ramesh Adhikari, Shibani Ghosh, Patrick Webb & Keith P. W. West Jr · European Journal of Nutrition & Food Safety · 2015

Objectives: Describe the prevalence of anemia in Nepali non-pregnant women of reproductive age by agroecological zone and potential risk factors. Methods: We randomly sampled 21 Village Development Committees, each with 3 wards, proportionate to size across the mountains, hills a...

Open access Research Article 10.9734/EJNFS/2015/21262

Harnessing New Computing Technologies for Detailed Assessment of Child Diet in Rural Zambia

Bess Lewis, Brian Dyer, Ward Siamusantu, Rolf Klemm, Sameera Talegawkar, Kerry Schulze, Amanda Palmer & Keith West · European Journal of Nutrition & Food Safety · 2015

Objectives: To integrate tablet-based data collection tools with dietary data processing software for assessment of dietary intakes among children in rural Zambia. Methods: Dietary intakes of 4- to 8-year-old children in rural Zambia (n=1226) were collected by 24 hour recall inte...

Open access Research Article 10.9734/EJNFS/2015/21308

Micronutrient Status during Pregnancy and Effects of Antenatal Supplementation with Multiple Micronutrients versus Iron-folic Acid in Rural Bangladesh

Kerry Schulze, Saijuddin Shaikh, Hasmot Ali, Abu Ahmed Shamim, Lee Wu, Alain Labrique, Rolf Klemm, Sucheta Mehra, Pongtorn Sungpuag, Emorn Wasantwisut, Parul Christian & Keith West · European Journal of Nutrition & Food Safety · 2015

Objectives: Women often enter pregnancy with micronutrient deficiencies, exacerbated by demands of pregnancy. Yet, gestational micronutrient status is uncommonly assessed, even as momentum builds toward preventing multiple micronutrient (MM) deficiencies. We assessed micronutrien...

Open access Research Article 10.9734/EJNFS/2015/21300

Malaria Exacerbates Inflammation-induced Bias in Ferritin and Soluble Transferrin Receptor Values

Maxwell A. Barffour, Kerry Schulze, Amanda Palmer, Justin Chileshe, Ng'andwe Kalungwana, Lee Wu, Christian Coles, Rolf Klemm, Margia Arguello, William Moss & Keith P. West Jr. · European Journal of Nutrition & Food Safety · 2015

Objectives: In the context of malaria and inflammation, the utility of ferritin and soluble transferring receptor (sTfR), as indicators of iron status may be compromised. In this study, we evaluated the effects of correcting for malaria and inflammation on the prevalence of iron...

Open access Research Article 10.9734/EJNFS/2015/21266