The experiment was conducted on a vegetable research farm, BAU (Bihar Agricultural University), sabour, Bhagalpur, on nine traits, viz., days to first male and female flower opening and harvest, number of nodes to first male and female flower appearance, vine length, inter-nodal...
Open access
Research Article10.9734/jabb/2025/v28i42169
Post-harvest losses in horticultural crops represent a major constraint to global food and nutritional security, farmer income, and sustainable agricultural development. Fruits and vegetables are highly perishable due to their high moisture content, delicate tissues, and continue...
Open access
Research Article10.9734/ejnfs/2026/v18i21967
The present investigation revealed the wide variation for qualitative characters viz, stem colour, leaf colour, flower colour and pod colour among the eight F3 populations of faba bean. Wide range of variability was observed for morphological characters like flower colour (white)...
Open access
Research Article10.9734/jsrr/2024/v30i82244
The study was conducted at Vegetable Research Farm, Department of Horticulture, Bihar Agricultural University, Sabour, Bhagalpur during Rabi season 2021-22 with the objective to study the storage losses in various varieties of onion and identify those varieties with a good storag...
Open access
Research Article10.9734/ijpss/2024/v36i44455