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Ravi Y.

Publications (3)

Food Consumption, Purchasing and Dietary Pattern of Farm Women in Dharwad District, Karnataka State, India

Ravi Y., Sannapapamma K. J., Vinutha Muktamath, Geeta Channal, Rajeshwari Desai & Sumangala Badami · European Journal of Nutrition & Food Safety · 2024

Present study was undertaken to analyze the socio-economic and nutritional status of women involved in farm activities and to know the impact of nutri-farms on food, nutrition and health security. Using 300 farm women in Chamarajanagar district. Health and nutritional status asse...

Open access Research Article 10.9734/ejnfs/2024/v16i41406

Recent Advances in Ajwain (Trachyspermum ammi L.) Cultivation: A Review

Asangi H., Ravi Y., Ashoka N., Kavan Kumar V., Harisha C. B. & Arvind K. Verma · International Journal of Environment and Climate Change · 2023

Ajwain (Trachyspermum ammi L.), also known as carom seed, belongs to the family Apiaceae, a native from Egypt. It is a popular seed spice crop in India. It is an annual herbaceous plant bearing small egg shaped greyish brown fruits. Seeds contain medicinal values, especially for...

Open access Research Article 10.9734/ijecc/2023/v13i102959

Performance Evaluation of Power Operated Chaff Cutter for Selected Fodder Crops

Yallappa D., Sunil Shirwal, Sushilendra, M. Veerangouda, Mareppa Hirekurubaru, Murali M., Kavan Kumar V. & Ravi Y. · Journal of Scientific Research and Reports · 2024

The study was conducted to evaluate the performance of power operated chaff cutter for three types of fodder crops, viz., jowar, maize, and sorghum, under load and no-load conditions during kharif (July to October, 2022) at Farm Machinery Testing Centre (FMTC), University of Agri...

Open access Research Article 10.9734/jsrr/2024/v30i41895