Soil contamination has emerged as a significant threat to agricultural sustainability, with chromium toxicity representing a major concern. The presence of chromium in soils disrupts microbial communities and diminishes enzymatic activity, thereby adversely affecting essential so...
Open access
Research Article10.9734/ajee/2026/v25i5932
Crude oil contamination poses a severe threat to soil health and agricultural productivity. This study investigated the potential of liquid extract from plantain (Musa paradisiaca) trunk as a low-cost, eco-friendly biostimulant for mitigating crude oil toxicity in soil. The extra...
Open access
Research Article10.9734/ajsspn/2026/v12i2684
Plants are a source of first-line treatment for most humans, particularly in Africa and offer nutrition for most terrestrial ecosystems. The world's attention have been called repeatedly to the therapeutic marvels of plants, one of which is Garcinia kola. This study aims to deter...
Open access
Research Article10.9734/ijpr/2022/v10i130237
Periwinkle, clam, mudskipper, shrimp and catfish are favoured seafood in Ogoni Land. The quantitative estimation of heavy metals in these favoured seafood from Kaa and Kono Rivers have not really been established. This study was undertaken to evaluate the concentration of chromiu...
Open access
Research Article10.9734/ajfar/2022/v16i330373
Background: Thryonomys swinderianus is a renewable natural resource and is a major mammal that constitute what is termed bushmeat in Ogoni land. Between July 2017 and June 2018, 10320Kg of Thryonomys swinderianus meat or 2580 animals were obtained from the wild by hunting. The nu...
Open access
Research Article10.9734/ajob/2021/v13i130174