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R. K. Verma

Publications (4)

Attitude of Rural Youth towards Agriculture as a Source of Livelihood in Rajasthan, India

Sreelakshmi. C, R. K. Verma & Arvind Kumar Jhajharia · Asian Journal of Agricultural Extension, Economics & Sociology · 2024

The research paper spotlights the attitude of rural youth towards agriculture as a source of livelihood. Agriculture forms the crux of the socio-economic development of the country and source of livelihood to majority of the rural life. The youth are the ideal catalyst to change...

Open access Research Article 10.9734/ajaees/2024/v42i22364

Assessing the Multi-Dimensional Challenges Faced by Bikaner Farmers during the COVID-19 Pandemic through Sentimental Analysis

Aravindh Kumar S., R. K. Verma & Vandana Kumari · Asian Journal of Agricultural Extension, Economics & Sociology · 2023

Aims: This study aims to unravel the intricate challenges farmers confront in the aftermath of COVID-19, delving into the effects on agricultural extension services and the marketing of agricultural products. Study Design:  Ex-Post facto research design. Place and Duration of Stu...

Open access Research Article 10.9734/ajaees/2023/v41i122317

Assessing the Information Communicatyion Technology (ICT) Knowledge Levels of the Moth Bean Growers in Churu District of Rajasthan, India

Nemi Chand Meena, J. P. Lakhera, R. K. Verma & Sunil Kumar Meena · Asian Journal of Agricultural Extension, Economics & Sociology · 2021

Now a days new technologies introducing in agriculture and it reduce the role of man power. Globally, in this informative era, information, communication and technology (ICT) play vital roles in creating awareness about new innovations in every field of life, especially in agricu...

Open access Research Article 10.9734/ajaees/2021/v39i1030671

Polygenic Variations and Character Association Studies in Garlic

B. S. Bamaniya, S. Shree, R. B. Verma, R. Kumar & R. K. Verma · Current Journal of Applied Science and Technology · 2018

Garlic contains several important constituents like garlicin and allistatin. Besides it is used as spices it has several medicinal properties. Despite high demand of the crop, there is a huge gap between production and uses because of low yield potentiality. Therefore to identify...

Open access Research Article 10.9734/CJAST/2018/45901