The production and demand for onion are relatively high. India has occupied the second position with 5.5 lakh hectares of area under onion cultivation with 77 lakh tonnes of production next to China in the world. Tamil Nadu is the major small onion producer for nearly 70 percent...
Open access
Research Article10.9734/ajsspn/2025/v11i1482
Sodicity is a major factor affects crop growth and productivity at global level. In the cultivablel and at global level, 23% is affected by salinity and 37% land by sodicity. Two seed propagating aggregatum onion varieties (CO 5, CO 6) and two bulb propagating aggregatum onion va...
Open access
Research Article10.9734/ijecc/2022/v12i111373
Sodicity is a major factor affects crop growth and productivity at global level. Out of 1.5 billion ha of cultivable land at global level, 23% are affected due to salinity and 37% by sodicity. Fourteen Big onion varieties were screened by employing germination test in an osmatic...
Open access
Research Article10.9734/ijpss/2022/v34i2131336
Most of the pulses in India are grown in low fertility, problematic soils and unpredictable environmental conditions. Major issues in pulse production are poor establishment and low harvest index. In pulses harvest index is only 15-20%. Physiological manipulations such as sprayin...
Open access
Research Article10.9734/ijecc/2020/v10i1130271
Background: Groundnut is a crucial oilseed crop cultivated year-round, with seed dormancy controlled by genetic and environmental factors. Preventing pre-harvest sprouting is essential, as it is a common issue. To study the effect of deficit irrigation management and foliar appli...
Open access
Research Article10.9734/ijecc/2024/v14i104510