Digital agriculture is increasingly presented as a route to more productive, resource-efficient and climate-resilient rural economies, yet technologies grouped under this label differ sharply in capital intensity, evidence maturity and distributional consequences. This critical n...
Open access
Research Article10.9734/jsrr/2026/v32i94462
Aloe vera is a nutritionally rich medicinal plant containing vitamins (A, B-complex, C, and E), minerals (calcium, potassium, sodium), amino acids, natural sugars, enzymes, and antioxidants. Blended beverages incorporating fruit pulp and aloe vera gel are gaining increasing deman...
Open access
Research Article10.9734/jsrr/2026/v32i44119
Rising temperatures, changed precipitation patterns, and extreme weather are some of the ways that climate change is endangering biodiversity worldwide. This review looks at changes in species distribution, disturbances to ecosystem function, and methods to improve resilience in...
Open access
Research Article10.9734/ijecc/2026/v16i15230
A body mass index (BMI) exceeding 25 is deemed overweight, while a BMI surpassing 30 classifies is classified as obese. Incorporating millets into diets has shown a 7% reduction in BMI among those overweight or obese, demonstrating the potential to revert to a normal BMI. The pre...
Open access
Research Article10.9734/ejnfs/2025/v17i81814
This study was designed to assess the awareness of dairy farmers towards climate change. 120 dairy farmers responded to a designed questionnaire that was developed to collect the data and covered farmer’s socio-economic status, source of awareness and their specific knowledge tow...
Open access
Research Article10.9734/jeai/2025/v47i63495
A research investigation was conducted in Banda district of Uttar Pradesh, India to find out the relationship between ICT tools and socio-economic variables of dairy farmers. Ex-post-facto research design and simple random sampling technique were used in this investigation. The d...
Open access
Research Article10.9734/jsrr/2025/v31i53088
Climate change is a demanding global issue, and the transition to renewable energy is crucial in mitigating its effects. Renewable energy (RE) plays an acute part in combating climate change (CC) by reducing greenhouse gas (GHG) and encouraging sustainable development (SD). This...
Open access
Research Article10.9734/ijecc/2025/v15i115107
The adolescent years are a golden opportunity to tackle nutritional deficiencies, especially in rural Jalaun District, where anaemia is rampant among adolescent girls due to poverty and limited healthcare access. Finger millet, or ragi, a drought-resistant, iron-rich cereal, was...
Open access
Research Article10.9734/jsrr/2025/v31i73324
Climate change poses a complex challenge to food and nutritional security, impacting human health, well-being, and sustainable development. Bundelkhand, a semi-arid region in Uttar Pradesh, faces acute malnutrition, with 40.2% of children under five stunted and 59.1% of women ana...
Open access
Research Article10.9734/jsrr/2025/v31i73256
A designing of bag used in different materials and size. Colour and design have been used to enhance the intrinsic beauty of textiles from ancient time. It is believed that ornamentation by material and size developed earlier than the use of bags itself. Design is the knowledgeab...
Open access
Research Article10.9734/ajaees/2022/v40i121799
A study was conducted in College of Home Science, Department of Family Resource Management and Consumer Science organized skill development classes for the economic empowerment of the students. These classes are geared towards the needs of students in a particular context keeping...
Open access
Research Article10.9734/ajaees/2022/v40i121800
The Bundelkhand region, spanning parts of Uttar Pradesh and Madhya Pradesh, is a crucible of distress migration driven by recurrent droughts, agrarian crises, and entrenched socio-economic inequities. This policy paper dissects the structural and environmental drivers of out-migr...
Open access
Research Article10.9734/jsrr/2025/v31i73259
Adoption of the recommended package of practices can increase sesame production by 20–30%. To promote the adoption of scientifically cultivated methods, Cluster Frontline Demonstrations (CFLDs) on sesame were organised by Krishi Vigyan Kendras (KVKs). These demonstrations aimed t...
Open access
Research Article10.9734/jsrr/2025/v31i83414
This study investigates the knowledge and adoption levels of millet cultivation practices among farmers in the Bundelkhand region of Uttar Pradesh, India, during the 2024-25 agricultural season. A purposive sample of 240 farmers from two blocks each in Banda and Chitrakoot distri...
Open access
Research Article10.9734/jeai/2025/v47i63507