Evaluation of Cassava (Manihot esculenta) and Sweet Potato (Ipomea batatas) Starch from South East Nigeria in the Separation of Deoxyribonucleic Acids as Alternative to Agarose Gel
Austine Okpaga Ume, Nkechi Eucharia Egbe, Philip Anthony Vantsawa, Godson Ofobuike Eze, Abdullahi Isyaku Alhaji, Zahra’u Umar & Blessing Timothy · Asian Journal of Biology · 2022
Gel electrophoresis technique is an indispensable tool in biotechnology and among other related fields for separation of nucleic acids and proteins. This study determined the potential of selected cassava and sweet potato starch in the separation of DNA as alternative to agarose...
Open access
Research Article
10.9734/ajob/2022/v15i430248