Annual Variation in Proximate Chemical Composition of Fish Sold in Ludhiana Market: Punjab, India
Pargi Narendrakumar Arjunsinh, Surjya Narayan Datta, Ajeet Singh & Prabjeet Singh · European Journal of Nutrition & Food Safety · 2024
A study was carried out to investigate the nutritional composition of four different fish species (Wallago attu, Labeo rohita, Pangasianodon hypophthalmus, and Rastrelliger kanagurta) sourced from the inland and marine sector comprising both culture and capture fisheries marketed...
Open access
Research Article
10.9734/ejnfs/2024/v16i71452