Papa Toah Akonor

Sensory Attributes and Consumer Preference of Precooked Vacuum-packaged Yam from Two Varieties of Ghanaian Yam (Dioscorea rotundata) in the Accra Metropolitan Area

Charles Tortoe, Stephen Nketia, Margaret Owusu, Papa Toah Akonor, Solomon Dowuona & Emmanuel Otoo · Advances in Research · 2013

Aims: The need to preserve and improve availability of yam by processing into more stable and convenient forms has become increasingly attractive because of the high postharvest losses of yams in Ghana. Study Design: In this study the sensory attributes and consumer preference of...