P. Madhana Kumari

Screening and Evaluation of Cluster Bean [Cyamopsis tetragonoloba (l.) Taub] Genotypes for Growth and Yield Attributes in Southern Coastal Tracts of Tamil Nadu, India

V. M. Priyadarshini & P. Madhana Kumari · Asian Journal of Soil Science and Plant Nutrition · 2026

Background: Cluster bean (Cyamopsis tetragonoloba (L.) Taub.) is a multipurpose, drought-tolerant legume valued for its vegetable, feed and industrial uses, particularly for guar gum production. Considerable variability exists among cluster bean germplasm for growth, yield and qu...

Open access Research Article 10.9734/ajsspn/2026/v12i4765

Microgreens - Innovation for Nutrient Enhancement in Current Global Scenario

V.M. Priyadarshini, P. Madhana Kumari, G. Porkodi, G. Anand, P. Ramamoorthy & R. Abirami · Asian Journal of Advances in Agricultural Research · 2025

Microgreens, often referred to as “vegetable confetti,” are young, tender seedlings of edible plants that have gained popularity in recent years due to their vibrant color, flavor, and nutritional profile. In the context of changing dietary patterns and fast-paced lifestyles, mic...

Open access Research Article 10.9734/ajaar/2025/v25i8662

Enhancing Productivity of Blackgram through Nano Urea-Based Nutrient Management under Rainfed Conditions

G. Porkodi, G. Anand, P. Madhana Kumari & R. Abirami · Annual Research & Review in Biology · 2025

Pulses are an essential source of dietary protein, vitamins, minerals, and fibre, contributing significantly to nutritional security, particularly in vegetarian diets. Blackgram (Vigna mungo L.), one of the most important pulse crops in India, plays a vital role in food and nutri...

Open access Research Article 10.9734/arrb/2025/v40i102324