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P. K. S. Gurjar

Publications (3)

Bioactive Compounds and Antioxidant Capacity from Different Fruit Extracts of Aonla (Emblica officinalis Gaertn.)

Shubham Singh Rathour, P. K. S. Gurjar, Sushma Tiwari & M. K. Tripathi · International Journal of Environment and Climate Change · 2023

Aonla (Emblica officinalis Geartn.) possess significant nutraceutical properties which is distributed throughout the semi-arid region of northern Madhya Pradesh, Rajasthan, plains of Uttar Pradesh, valley of Himalayas and tropical southern part of India. Aonla is also called as I...

Open access Research Article 10.9734/ijecc/2023/v13i92349

Sensory Evaluation of Different Value Added Products of Aonla (Emblica officinalis G.) during Storage

Ashwini Uikey, P. K. S. Gurjar & Shubham Rathour · International Journal of Environment and Climate Change · 2022

A research experiment was conducted during the year 2019-20 and 2020-21 in the Fruit and Vegetable Processing Unit Laboratory, Department of Horticulture, College of Agriculture, Gwalior with seven different varieties of aonla viz., NA-4, NA-5, NA-6, NA-7, NA-10, Laxmi and Chakai...

Open access Research Article 10.9734/ijecc/2022/v12i111377

Effect of Different Drying Methods on Physico-Biochemical Aspects of Aonla Fruit Pulp Powder

Shubham Singh Rathour, P. K. S. Gurjar, R. Lekhi, S. S. Bimal & . Poonam · International Journal of Plant & Soil Science · 2022

Aonla (Emblica officinalis Geartn.) possess significant nutraceutical properties and to utilize Aonla for various value additions, its fruit powder is one of the best option for several preparations. As there are different drying methods for preparation of fruit pulp powder, it i...

Open access Research Article 10.9734/ijpss/2022/v34i2131280