Boron is an essential element which is involved in the uptake of water and metabolism. Several sources of boron are available for agricultural use, including borax, boric acid, and advanced formulations such as nano-boron. The study aims to explore the influence of nano boron and...
Open access
Research Article10.9734/jabb/2025/v28i103031
In India, tomato occupies a prominent position among vegetable crops due to its wide adaptability, high yield potential, and economic returns. Among essential micronutrients, boron plays a pivotal role in plant growth and development. In Indian soils, boron deficiency has been ob...
Open access
Research Article10.9734/ijpss/2025/v37i95752
Aeroponic systems offer an efficient and sustainable approach to vegetable cutivation, highlighting advantages such as water and resource efficiency, year-round production and high quality crops. The review explores the principles of aeroponic cultivation, key factors like nutrie...
Open access
Research Article10.9734/air/2024/v25i51144
V. K. Baria, P. B. Goswami, N. A. Nadoda, J. P. Sarvaiya & P. C. Joshi·Advances in Research·2024
Plant tissue culture, emerging as a transformative technology, wields significant influence in agriculture by catering to the escalating global demand for plants. Particularly noteworthy are its remarkable advancements within vegetable crops, firmly establishing plant tissue cult...
Open access
Research Article10.9734/air/2024/v25i41117
A field experiment was conducted at Horticultural Research Farm, Department of Horticulture, B. A. College of Agriculture, Anand Agricultural University, Anand with a view to study the Influence of integrated nitrogen management on growth and yield of beet root (Beta vulgaris L.)...
Open access
Research Article10.9734/ijpss/2023/v35i244304