Background: Airborne microbial contamination in livestock farms and abattoirs poses significant public health, animal welfare, and food safety risks because of high animal density, inadequate ventilation, and processing activities that generate bioaerosols. Materials and Methods:...
Open access
Research Article10.9734/sajrm/2026/v20i11532
Abattoir operation could be very beneficial to man; in that it provides meat for human consumption and other by-products. The study was aimed at isolation of Staphylococcus species from various equipment used in abattoir. A total of 100 samples were collected from five different...
Open access
Research Article10.9734/jamb/2023/v23i6726
Two treatment options A and B were set up in quadruple using Erlenmeyer flasks containing spiked groundwater samples from a hand dug well to study the effects of nutrient amendment and natural attenuation on hydrocarbon removal under laboratory aerobic conditions. Treatment A rec...
Open access
Research Article10.9734/BMRJ/2015/16231
Foodborne contamination especially by Staphylococcus species is of concern as many isolates of the genus have been reported for their multidrugs resistance. The study was aimed at determining the antimicrobial resistance of Staphylococcus species isolated from abattoir. A total o...
Open access
Research Article10.9734/sajrm/2023/v15i1276
Spent engine oil wastes in soils are currently considered one of the most serious environmental problems. This type of pollution decreases or fully destroys soil fertility, changes the elemental composition of soil. After their introduction into soil, hydrocarbons affect soil mic...
Open access
Research Article10.9734/sajrm/2021/v11i430256