Comparison and Reasons for Diet-intake before and after COVID-19 Lockdown in Selected Households in Chikun Local Government Area of Kaduna State, Nigeria
Ucheh Bernadette Ifeoma, Umeh Chisom Charles & Onuche Job Itanyi · European Journal of Nutrition & Food Safety · 2022
Background: The COVID-19 pandemic between 2019-2020 resulted in lockdowns and travel restrictions worldwide. This could however, significantly influence the dietary habits of humans worldwide considering its economic, financial and health impacts. Aims: The study aims to investig...
Open access
Research Article
10.9734/ejnfs/2022/v14i111266