Influence of Packaging Materials and Storage Conditions on the Vitamins A and E Storage Stability of Palm Oil in Nigeria
I. B. Oluwalana, M. O. Oluwamukomi, B. O. Toriola & O. R. Karim · Advances in Research · 2015
Aims: Despite the presence of natural antioxidants contained in palm oil, it is still susceptible to quality deteriorations if not properly stored. This study therefore evaluates the storage stability of vitamins A and E in palm oil in four prominent packaging materials (metal ca...
Open access
Research Article
10.9734/AIR/2015/12092