Iodised Salt Consumption in Medical Colleges of India
Rahul Srivastava, O. P. Aslesh, Kapil Yadav, Vivek Gupta & Chandrakant Pandav · European Journal of Nutrition & Food Safety · 2015
Objectives: To assess the knowledge regarding Iodine deficiency disorders and iodized salt among selected persons involved in providing cooked food to the doctors and students of the Medical colleges of India and to study the procurement and storage practices and iodine content o...
Open access
Research Article
10.9734/EJNFS/2015/21083