O. O. Babalola

Abilities of Trichoderma Species to Persist within Maize (Zea mays) Stem Long after Inoculation

A. A. Sobowale, O. O. Babalola, A. D. V. Ayansina & A. O. Obisesan · Microbiology Research Journal International · 2011

Different Trichoderma species were examined for their abilities to persist within the maize (Zea mays) stem at different points above and below inoculation points. Different Trichoderma species were isolated from different parts of the maize (Z. mays) plant and its rhizosphere. T...

Open access Research Article 10.9734/BMRJ/2011/532

The Effects of Three Traditional Smoking Methods on the Concentrations of Polycyclic Aromatic Hydrocarbons (PAHS) in Smoked Fishes

Aderinola Oluwatoyin Joseph, A. A. Adu, O. O. Babalola, V. Kusemiju & G. O. Mekuleyi · Current Journal of Applied Science and Technology · 2021

The effects of three traditional smoking methods on the concentrations of Polycyclic Aromatic Hydrocarbons (PAHs) in smoked fishes were studied to determine the concentration of PAHs in locally available and commonly consumed smoked fish species. Samples of two highly traded spec...

Open access Research Article 10.9734/cjast/2021/v40i3431566

Climate Change and Fisheries: Perspectives from Small-Scale Fishing Community in Badagry, Lagos, Nigeria

O. J. Aderinola, G. O. Mekuleyi, V. Kusemiju, A. A. Adu & O. O. Babalola · Journal of Agriculture and Ecology Research International · 2021

The present study focused on impact of climate change on livelihood of Ganyingbo fishing community in Badagry, from June to September, 2020. Data were collected through administration of 58 structured questionnaires to artisanal fishermen while test of significance of research hy...

Open access Research Article 10.9734/jaeri/2021/v22i430197