Nicolas Ouédraogo, Fatimata Thiombiano, Oumarou OUEDRAOGO, Mireille OUEDRAOGO, Guillaume Sylvestre SANOU, Harouna SORE, Casimire Wendlamita TARAMA, François Tapsoba, Yéri Esther HIEN, Kaba Mariama CHERIF & Aly Savadogo·Journal of Advances in Microbiology·2026
Malaria, caused by the parasite Plasmodium falciparum, remains a major public health priority in tropical regions. The Enzyme-Linked Immunosorbent Assay (ELISA) for detecting anti-Plasmodium antibodies is an essential diagnostic tool. However, its sensitivity and specificity are...
Open access
Research Article10.9734/jamb/2026/v26i21075
Aims: This study aimed to assess the quality of artisanal fruit juices produced in Kaya, the capital city of the Kulsé region in Burkina Faso, through an evaluation of production practices and physicochemical and microbiological characterisation. Design: A cross-sectional experim...
Open access
Research Article10.9734/ajb2t/2026/v12i3312
Boureima Kagambèga, Nicolas Ouédraogo, Alain Gustave Yaguibou, Edwige Rosine Somé/Tiodjio, Tarnagda Bakary, François Tapsoba, Ckeikna Zongo & Savadogo Aly·Current Journal of Applied Science and Technology·2026
Aims: In Burkina Faso, the processing of dried food products contributes to the valorisation of local resources, the reduction of post-harvest losses and the improvement of food security. Despite the increasing importance of these products in dietary habits, data on their physico...
Open access
Research Article10.9734/cjast/2026/v45i74722
Abdoullahi Hissein Ousman, Nicolas Ouédraogo, François Tapsoba, Mabrouka Oumar Allatchi, Valery Mbaigolmem Beral, Rachid Bengueddour, Aly Savadogo & Abdesalam Tidjani·Microbiology Research Journal International·2026
Camel milk is an important food resource in Sahelian regions; however, its consumption in raw form exposes populations to microbiological risks. This prospective experimental investigation assessed the microbiological quality of raw camel milk using 30 samples collected from the...
Open access
Research Article10.9734/mrji/2026/v36i11698
The yams grown in Burkina Faso belong to the Folou or Flado farming group in the Gourounsi and Lobiri national languages, and can be found in several of the country's agrosystems. However, their agro-morphological diversity is not yet well established. The aim of this study is to...
Open access
Research Article10.9734/jabb/2025/v28i52299
Lionel Eliada Benoit Bambara, Amana Metuor Dabire, Nicolas Ouédraogo, Damis Yves Patrik BOUNIOUNOU, Olawoumi Fabrice KOUTA, Rabietou NIKIEMA, Olivia Rhaina BADINI & Jacques Simporé·International Journal of Pathogen Research·2025
Introduction: Salmonella enterica is a zoonotic pathogen of concern to human and animal health worldwide. Salmonellosis is responsible for significant morbidity and mortality and has a considerable global socioeconomic impact. With the aim of eradicating Salmonellosis caused by S...
Open access
Research Article10.9734/ijpr/2025/v14i6422
β-lactam antibiotics represent the most widely developed and utilized class of antimicrobials globally. However, the increasing resistance to these antibiotics primarily among Gram-negative bacteria such as Klebsiella pneumoniae poses a significant public health concern. The most...
Open access
Research Article10.9734/ijbcrr/2025/v34i61066