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N’guessan Assieoussou Jean-Luc

Publications (1)

Evaluation of the Nutritional Quality of Supplemental Porridges Enriched with Vegetable Cortea (Corchorus olitorius) and Cashew Kernel (Anacardium occidental) for Moderately Malnourished Children Aged 6 to 59 Months

Fokouo Kouadio Gualbert, Bahi Gnogbo Alexis, Boyvin Lydie, N’guessan Assieoussou Jean-Luc & Djaman Allico Joseph · European Journal of Nutrition & Food Safety · 2022

This study aims to improve the nutritional quality of traditional porridge intended for young children with moderate malnutrition. The biochemical and nutritional characteristics of three supplement porridges enriched with dried leaves Corchorus olitorius and Anacardium occidenta...

Open access Research Article 10.9734/ejnfs/2022/v14i630510