Skip to content
N

Narender Busani

Publications (2)

Supply Chain Analysis of Raw and Value-added Products of Tomatoes in Telangana

Narender Busani, P. Radhika & K. Supriya · South Asian Journal of Social Studies and Economics · 2021

Tomato (Solanum lycopersicum L.) is one of the most widely consumed vegetable crops and the second-largest cultivated vegetable crop in the world after potato. Tomato is one of the most important protective foods because of its special nutritive value. Tomatoes grown in the count...

Open access Research Article 10.9734/sajsse/2021/v10i430268

Sesame Meal and Moringa oleifera Leaves Ready to Cook Curry Mix: An Ethnic Food of Godavari Districts in Andhra Pradesh, India

Gopinath Mummaleti, Nikhila Prasaram, Narender Busani, Manikya Rao Badugu & Ch. V. V. Satyanarayana · European Journal of Nutrition & Food Safety · 2020

Sesame meal was widely consumed in Godavari districts of Andhra Pradesh, India which was not known to most of the people and under-utilized. Moringa leaves were another nutritious food that is also under-utilized and not available in urban areas. The aim of this work was to devel...

Open access Research Article 10.9734/ejnfs/2020/v12i130185