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Megan Parker

Publications (6)

Treatment of Anemia with Iron-fortified Rice in a School Lunch Program in Burundi

Megan Parker, Emily Mosites, Kathryn Reider, Nicolas Ndayishimiye, Melody Waring, Gloriose Nyandimbane, Domonique Masumbuko, Leonidas Ndikuriyo & Dipika Matthias · European Journal of Nutrition & Food Safety · 2015

Objectives: This cluster-randomized trial tested the efficacy of fortified rice for the treatment of anemia in Burundi. Ultra Rice® (UR) premix kernels were manufactured to contain 100% of the recommended nutrient intakes (RNI) for iron, zinc, thiamin, and folic acid for children...

Open access Research Article 10.9734/EJNFS/2015/20852

Optimal Iron to Zinc Ratios for Increased Soluble Iron in Fortified Rice

Megan Parker, Paul Johns, Gaurav Patel, John Lasekan, Matthew Frey & Peiman Milani · European Journal of Nutrition & Food Safety · 2015

Objectives: Previous studies evaluating the ability of fortified rice to improve hemoglobin and ferritin concentrations have produced mixed results. The literature indicates that combining iron (Fe) and zinc (Zn) can reduce the effects on iron status expected from iron supplement...

Open access Research Article 10.9734/EJNFS/2015/20865

Ultra Rice Technology: Acceptable Micronutrient Losses and Limited Microbial Growth Enable Shelf Life Extension

Rahul Tripathi, Megan Parker, Zoey Chanin, Seema Kapoor, Domonique Masumbuko, Dipika Matthias & Peiman Milani · European Journal of Nutrition & Food Safety · 2015

Objectives: The objective of this research was to determine if Ultra Rice (UR) fortified grains are shelf stable and suitable for consumption after 24 months (m) of storage and to document micronutrient losses to determine overages that must be included in the initial formulation...

Open access Research Article 10.9734/EJNFS/2015/20862

What is the Right Indicator to Evaluate Impact of Interventions? Examples from a Rice Fortification Trial in Cambodia

Khov Kuong, Marion Fiorentino, Marlene Perignon, Chhoun Chamnan, Megan Parker, Kurt Burja, Kannitha Kong & Jacques Berger · European Journal of Nutrition & Food Safety · 2015

Objectives: Large-scale programs often use proxy indicators for evaluation purposes but little is known on whether use of these indicators might lead to erroneous conclusions regarding impact of programs. In the FORISCA-UltraRice+NutriRice trial in Cambodia, fortified rice was in...

Open access Research Article 10.9734/EJNFS/2015/21077

Multi-micronutrient Fortified Rice Improved Vitamin A Status of Cambodian School Children

Marlene Perignon, Marion Fiorentino, Khov Kuong, Chhoun Chamnan, Megan Parker, Kurt Burja, Jacques Berger & Frank Tammo Wieringa · European Journal of Nutrition & Food Safety · 2015

Objectives: In rice-consuming countries, multi-micronutrient fortified rice (MMFR) is a promising cost-effective strategy to control micronutrient deficiencies. The FORISCA project evaluated the impact of MMFR distributed through the WFP school meal program (SMP) on micronutrient...

Open access Research Article 10.9734/EJNFS/2015/21114

Rice Fortified with Iron in School Meals Improves Cognitive Performance in Cambodian School Children

Marion Fiorentino, Marlene Perignon, Khov Kuong, Kurt Burja, Kannitha Kong, Megan Parker, Jacques Berger & Frank Tammo Wieringa · European Journal of Nutrition & Food Safety · 2015

Objectives: Nutritional status can have a large impact on schoolperformance in children, with micronutrient deficiencies affecting cognitive performance and school attendance through increased morbidity. The FORISCA-UltraRice+NutriRice Trial in Cambodia tested impact of multi-mic...

Open access Research Article 10.9734/EJNFS/2015/21082