Development of Biodegradable Packaging Material from Tamarind (Tamarindus indica) Kernel Powder
Mayuri Kashid, MUSHTAQ DANGE & SNEHA PISAL · European Journal of Nutrition & Food Safety · 2026
The increasing environmental hazards caused by the extensive use of synthetic plastic packaging have created a global demand for biodegradable alternatives derived from renewable and sustainable resources. The present study was undertaken to develop an eco-friendly packaging film...
Open access
Research Article
10.9734/ejnfs/2026/v18i62078