Sclerotinia stem rot caused by the pathogen Sclerotinia sclerotiorum is a serious threat to Indian mustard cultivation and causes up to 90% loss in seed yield. The present investigation was conducted to understand the inheritance pattern of Sclerotinia stem rot resistance through...
Open access
Research Article10.9734/ijecc/2023/v13i113468
This study evaluated the effects of various mulching materials, including biodegradable mulches (BDM), plastic mulches (PM), and polypropylene mulch (PPM), on soil temperature, cauliflower growth, and yield. The experiment was conducted in a randomized block design with eight tre...
Open access
Research Article10.9734/air/2024/v25i51140
Occupational heat stress has become one of the more pressing safety concerns in today's world of work. Rising ambient temperatures, increasingly frequent heatwaves, and the continued need for many workers to perform physically demanding tasks while wearing insulating protective c...
Open access
Research Article10.9734/ijecc/2026/v16i75545
A field experiment was conducted during the rabi 2023-24 at the Agronomy Research Farm, Nirwan University, Jaipur, Rajasthan, to evaluate the effect of nitrogen and sulphur levels on mustard growth, yield, and economic profitability. The study utilized a randomized complete block...
Open access
Research Article10.9734/jeai/2025/v47i33340
Fusarium wilt incited by Fusarium oxysporum is an economically damaging disease of chilli (Capsicum anuum L.). Field experiments on epidemiological studies were conducted using susceptible variety (Pusa Jwala) to study the effect of weather parameters on the progression of the di...
Open access
Research Article10.9734/ijecc/2024/v14i84340
Chilli wilt incited by Fusarium oxysporum is the most devastating disease, causing substantial yield losses throughout chilli growing areas of the world. Fusarium oxysporum is a soil-borne fungus which survives for several years in soil. The disease is favoured by high temperatur...
Open access
Research Article10.9734/ijpss/2023/v35i193587
Soil constitutes a fundamental resource for the production of food and fiber, thereby meeting diverse human needs and sustaining global ecosystems. Soil compaction and electrical conductivity are key soil properties that can significantly impact soil health and contribute to envi...
Open access
Research Article10.9734/ijecc/2023/v13i92465
Accurate seasonal mapping of paddy rice is important for agricultural monitoring in cloud-prone tropical regions, where optical satellite observations are frequently obstructed during critical growth stages. This study developed a cloud-resilient workflow that integrates multitem...
Open access
Research Article10.9734/jsrr/2026/v32i84436
Water scarcity, energy inefficiency, and soil degradation are critical challenges in agriculture, particularly in arid and semi-arid regions. This review examines the synergistic impact of deficit irrigation, soil conditioners, and solar-operated automatic drip irrigation systems...
Open access
Research Article10.9734/jeai/2025/v47i63533
Background: Energy constitutes a fundamental driver of economic growth, wealth creation, and social development, with buildings accounting for a substantial proportion of global energy consumption and consequently exerting significant environmental impacts. Aims: The study aims t...
Open access
Research Article10.9734/jsrr/2026/v32i54175
Okra (Abelmoschus esculentus L. Moench) cultivation is threatened in the tropics due to the high incidence of okra yellow vein mosaic virus (OYVMV) disease. The experiment was conducted under field conditions to evaluate different dates of sowing and row to row spacing with a sus...
Open access
Research Article10.9734/ijpss/2022/v34i2131326
Production of okra is under threat due to certain biotic and abiotic factors. Okra yellow vein mosaic virus (OYVMV) is a devastating disease of okra, caused by monopartite and bipartite begomovirus and transmitted by whiteflies (Bemisia tabaci Gen.). Yield loss due to this virus...
Open access
Research Article10.9734/ijecc/2022/v12i1131038