The soils of the Terai region of West Bengal are generally acidic in nature and deficient in available boron (B) and zinc (Zn) leading to widespread micronutrient constraints in the region. This study investigated the interaction effects of B and Zn on wheat growth, nutrient conc...
Open access
Research Article10.9734/ijpss/2026/v38i76137
Samima Akhtar, Amrit Tamang, Koushik Ghosh, Mandira Saha, Sagar Tamang, Dipta Som, Partha Sarathi Patra, Hriday Kamal Tarafder, Jakir Ali Mallick & Manoj Kanti Debnath·International Journal of Plant & Soil Science·2026
Potato (Solanum tuberosum L.) is the fourth most important food crop globally and served as a staple food in western countries. Recently, nanotechnology-based farming has gained much attention for improving nutrient use efficiency, maximizing yields and environmental sustainabili...
Open access
Research Article10.9734/ijpss/2026/v38i66130
Aims: Qualitative assessment of rice bran supplemented bread with local breads. Study Design: The study was designed to identify good quality bread between rice bran supplemented bread and local breads. Place and Duration of Study: Sample: Five different varieties of rice brans (...
Open access
Research Article10.9734/ejnfs/2019/v11i330148