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M. I. Okoruwa

Publications (4)

Soursop Leaf and Pumpkin Pulp Diets Concerning Performance, Nutrient Utilization and Blood Profile of Goats

M. I. Okoruwa, E. O. Aidelomon & I. Ikhimioya · Journal of Experimental Agriculture International · 2023

Assessed growth performance, nutrient utilization and blood constituents of goats fed diets containing fluted pumpkin pulp and different proportions of soursop leaf powder. We used twenty- four West African dwarf female goats of about 7 to 8 months old and 7.00 ± 0.15kg. They wer...

Open access Research Article 10.9734/jeai/2023/v45i112245

Effect of Garlic Oil Supplementation on Intake, Digestibility, Performance and Rumen Function of Goats Fed Silage Based-diet

M. I. Okoruwa & O. M. Edoror · European Journal of Nutrition & Food Safety · 2019

This study was conducted to assess the effect of garlic oil supplementation on intake, digestibility, performance and rumen function of goats. Thirty goats with initial average body weight of 6 ± 0.99 kg were randomly divided into five treatments with six goats each in a complete...

Open access Research Article 10.9734/ejnfs/2019/v10i230102

Haematological Indices and Serum Biochemical Profiles of Dwarf Goats Fed Elephant Grass and Varying Levels of Combined Plantain with Mango Peels

M. I. Okoruwa & I. Ikhimioya · Journal of Experimental Agriculture International · 2014

The experiment was carried out to determine the replacement value of plantain and mango peels combination for elephant grass, using haematological indices and serum biochemical profile by dwarf goats. Eighteen West African dwarf goats with average weight of 6.00±0.57kg and aged b...

Open access Research Article 10.9734/AJEA/2014/5976

A Comparative Assessment of the Microbial Load of Beef and Chicken Meat Collected at Different Hours of the Day in Ekpoma Town Market

P. I. Okoh, M. I. Okoruwa & S. E. Okosun · European Journal of Nutrition & Food Safety · 2019

A study on comparative assessment of the microbial load of beef and chicken meat collected at different hours of the day in Ekpoma town market was carried out. Samples were purchased at 8am, 1pm and 5pm and taken to the laboratory for microbial load counts. The design of the expe...

Open access Research Article 10.9734/ejnfs/2019/v9i430083