Towards Efficient In vitro Regeneration of Cowpea (Vigna unguiculata L. Walp): A Review
Lawan Abdu Sani, Inuwa Shehu Usman, Muhammad Ishiaku Faguji & Sunusi Muhammad Bugaje · Biotechnology Journal International · 2015
Cowpea is a crop of tremendous economic and ecological values particularly in sub-Saharan Africa, where over 80% of the crop is produced and consumed. Due to heavy attack by pests and diseases, actual yield does not exceed 20% of the crop’s potential in most of the production reg...
Open access
Research Article
10.9734/BBJ/2015/16841