Phytochemical Composition and Functional Properties of Avocado and Dragon Fruit: A Comparative Evaluation of Antioxidant, Anti-Inflammatory, and Neuroprotective Activities
Astha Gupta, Ayushi Soni, Mayank Shewale, Sanjana Patel, Lakshmi Pillai, Rashmi Limaye & Payal Puri · Biotechnology Journal International · 2026
Aim: Neurodegenerative disorders are increasingly associated with oxidative stress, chronic inflammation, and cholinergic dysfunction. In this context, plant-derived bioactive compounds, particularly those found in commonly consumed fruits, have attracted growing scientific inter...
Open access
Research Article
10.9734/bji/2026/v30i1831