Aims: The present study evaluates the bio-efficacy of the new Biostimulant SV FRUITER on the growth, yield and quality of tomato and to determine its possible unintended effects (Phytotoxicity) on the crop. Study Design: Field experiment, randomized design with five treatments...
Open access
Research Article10.9734/arja/2025/v18i4794
Cabbage (Brassica oleracea var. capitata) is one of the most important cruciferous vegetables globally, valued for its nutritional richness and economic significance. However, production suffers heavy losses due to a diverse complex of insect pests, notably diamondback moth (Plut...
Open access
Research Article10.9734/acri/2025/v25i91482
World agriculture continues to intensify while climate driven insect migration speeds up between geographic areas to cause agricultural producers to battle new insect pests which endanger both yield production and food safety standards. When measured comparatively pest control me...
Open access
Research Article10.9734/bji/2025/v29i4785
Aims: To understand the role of detoxifying enzymes, esterase, glutathione S-transferase (GST) and cytochrome P450 monooxygenase (MFO) in resistance development in Spodoptera litura against flubendamide Place and Duration of Study: This experiment was carried out in the laborator...
Open access
Research Article10.9734/jeai/2026/v48i14033
Soil health is the foundation of sustainable agricultural systems, influencing crop productivity, water dynamics, carbon sequestration and ecosystem stability. However, modern industrial agriculture has led to widespread soil degradation, erosion, loss of organic matter and decli...
Open access
Research Article10.9734/ijecc/2025/v15i84969