Kirti G. Deshmukh

Value Economics of Groundnut Deoiled Cake Flour

U. G. Thakare & Kirti G. Deshmukh · Journal of Scientific Research and Reports · 2026

The global agri-food system faces the dual challenge of ensuring nutritional security while minimizing environmental waste. Oilseed processing generates nutrient-rich by-products such as groundnut deoiled cake, which are often underutilized and primarily used as animal feed despi...

Open access Research Article 10.9734/jsrr/2026/v32i54169

Impact of Nutritional Gardens on Food Security of Rural Families in Akola District of Maharashtra, India

U. G. Thakare, Kirti G. Deshmukh & R. G. Matale · European Journal of Nutrition & Food Safety · 2025

Food and nutritional insecurity continue to challenge rural households in India, where affordability, accessibility, and awareness of balanced diets remain limited. Dependence on market-purchased vegetables exposes families to price fluctuations and supply disruptions, leading to...

Open access Research Article 10.9734/ejnfs/2025/v17i101861