Kanchan Bhamini

A Review on Crop Regulation Techniques in Guava (Psidium guajava L.) through Hi-Tech Practices

Kanchan Bhamini, Anjani Kumar, Sumit Kumar Mishra & D. N. Singh · International Journal of Environment and Climate Change · 2022

Guava (Psidum guajava L.) is one of the most favorable fruit crops in India and is considered to be a well-executed, nutritionally valuable and profitable crop. Recently, guava has secured higher demand within the global trade because of its nutritional value and processed produc...

Open access Research Article 10.9734/ijecc/2022/v12i1131124

Millets a Pathway to Nutrition Security for Sustainable Agriculture

Shanti Bhushan, Kanchan Bhamini, Uday Kumar, K Sudha Rani, Sunil Kumar, T. Sampathkumar, Bhosle Saurabh Sushil, Satish K. Sharma & S. Anbarasan · European Journal of Nutrition & Food Safety · 2024

Millets, a group of small-seeded grasses, have been cultivated for thousands of years and are an integral part of traditional diets in many regions of the world. The nutritional value, resilience to harsh environmental conditions, and potential for sustainable agriculture, millet...

Open access Research Article 10.9734/ejnfs/2024/v16i91535