KAMBOU Sansan Philippe, Angbo Kousso Marie Angéline, Gauze-Gnagne Chantal, Kouamé Kolia Innocent, Bedou Kouassi Denis, Camara-Cissé Massara, Niamké Germaine & Konan Koffi Gervais·Annual Research & Review in Biology·2026
Spirulina is among the most widely used dietary supplements worldwide. However, its safety regarding certain organs has not been sufficiently documented. This study aimed to evaluate the influence of spirulina produced in Côte d’Ivoire on selected hepatic enzymes in rabbits. Thre...
Open access
Research Article10.9734/arrb/2026/v41i12367
This experimental study aimed to assess the effect of Spirulina platensis on the lipid and lipoprotein profile, as well as body weight gain, in rabbits (Oryctolagus cuniculus). Young-adult rabbits were divided into four groups (n=3 per group): a control group and three groups tre...
Open access
Research Article10.9734/ejnfs/2025/v17i111888
KAMBOU Sansan Philippe, Angbo Kousso Marie Angéline, Kolia Kouamé Innocent, Bahi Calixte, Bedou Kouassi Denis & Cissé-Camara Massara·Annual Research & Review in Biology·2025
In this study,carried out to evaluate the gastrointestinal tolerance of the aqueous extract of Sorghum bicolor leaf sheath used in the treatment of anemia in Côte d'Ivoire. An aqueous extract of whole Sorghum bicolor seeds was prepared using cold maceration method. Segments of ra...
Open access
Research Article10.9734/arrb/2025/v40i102317