Partial Purification, Biochemical Characterization and Biotechnological Application of Cellulase Isolated from Aspergillus niger for Juice Clarification
Catherine Joke Adeseko & Juwon Ifedayo Hassan · Biotechnology Journal International · 2025
Cellulase enzymes are key biocatalysts with wide industrial relevance, particularly in food and beverage processing. Despite its significance, efficient production and purification methods are still needed to meet industrial demands. Recent studies have explored the cellulose-deg...
Open access
Research Article
10.9734/bji/2025/v29i6806