Liver diseases hinders normal hepatocellular functions and is responsible for about 2 million deaths and account for 4% of global mortality. One of the causes of liver disease is increase in adrenergic activity and subsequent release of large amount of catecholamines. Adrenaline...
Open access
Research Article10.9734/jpri/2025/v37i107752
Dietary products like cocoa with high flavonoids may play a role to boost the integrity of the liver against insults resulting from myocardial injury. Twenty-four male Wistar rats, divided into four groups of 6 rats were used for the study. Group 1 was control and received 0.9% n...
Open access
Research Article10.9734/ijbcrr/2023/v32i9839
Salt consumption above dietary guidelines is detrimental to health, it causes impaired cognitive, cardiovascular and neurodegenerative functions. This study aimed at evaluating anxiety and locomotor behaviour in high salt-fed mice treated with L-arginine and losartan. Forty (40)...
Open access
Research Article10.9734/jabb/2023/v26i10659