Joseph S. Alakali

Yam and Moringa oliefera Seed Blend in Lipid Profile Disorders, Kidney and Liver Toxicities, in Alloxan Induced Diabetic Rats

Ann N. Kanu, Joseph S. Alakali, Michael O. Eke, Abraham T. Girgih, J. A. Bosha & Solomon N. Ijioma · Asian Food Science Journal · 2018

Background and Aim: Diabetes mellitus is a chronic and very prevalent metabolic disease condition characterized by the abnormally high blood sugar level that eventually gives rise to diabetic complications affecting human and animals. Insulin deficiency increases free fatty acid...

Open access Research Article 10.9734/AFSJ/2018/41180

Influence of Moringa oleiferea Seed Meal and Yam Blend in Body Weight and Glucose Level of Alloxan Induced Diabetes Mellitus Male Albino Rats

Ann N. Kanu, Joseph S. Alakali, Michael O. Eke, Abraham T. Girgih & Chinelo V. Ezeocha · Asian Food Science Journal · 2018

The aim of this work was to evaluate the influence of Moringa oleifrea seed meal and yam blend in body weight and glucose level of alloxan - induced diabetes mellitus in male albino rats.  The animal study was carried out at the animal house of 5 Department of physiology, biochem...

Open access Research Article 10.9734/AFSJ/2018/40468

Phytochemicals, Antioxidant, Physico-Chemical and Sensory Properties of Yam-Based Cookies Produced from Flours of Five Yam Varieties

Dorcas Nguemo Kundam, Julius K. Ikya & Joseph S. Alakali · Asian Food Science Journal · 2024

The aspiration to reduce post-harvest losses of yams via the promotion of utilisation of the abundant readily available raw materials for industrial purposes and production of health-enhancing foods prompted this research. This work focused on evaluating the phytochemical, antiox...

Open access Research Article 10.9734/afsj/2024/v23i8732