An Australian Process that Assesses Country BSE Food Safety Risk
Hong Jin, Leise Berven, Rosalind Dalefield, James Conlan, Marion Healy & Scott Crerar · European Journal of Nutrition & Food Safety · 2015
Background: Bovine spongiform encephalopathy (BSE) is a transmissible, fatal neurodegenerative disease of cattle. Recognised in 1986, the disease causes a spongiform degeneration of the neural network in the brain and spinal cord of infected cattle leading to incoordination, atax...
Open access
Research Article
10.9734/EJNFS/2015/16124