Microbiological Evaluation of Fresh Catfish (Clarias gariepinus) Obtained from Selected Markets and Ponds in Minna Metropolis
Elizabeth Ugbede Ohuoba, Thomas M. Okonkwo, Isah Laisi Rashidi, Amoran Omolola Oluwafunmike, Igweagu Christian Chukwuebuka, Eugene Felicia Nwakaego, Y. M. O. Maxwell & A. B. Zubair · European Journal of Nutrition & Food Safety · 2023
This research aimed at evaluating the microbiological quality of fresh catfish (Clarias gariepinus) sold in three different markets and ponds in Minna metropolis. The total plate counts from Bosso pond are 2.7 × 102 cfu/mL and 3.8 × 102 cfu/mL (satisfactory) for skin and gill...
Open access
Research Article
10.9734/ejnfs/2023/v15i41301