Potato is the world’s fourth most important staple food crop with significant role in global food and nutritional security. The field study was carried out at research farm of Department of Agronomy, CSK HPKV, Palampur. The present field investigation was conducted to evaluate th...
Open access
Research Article10.9734/ijpss/2025/v37i85654
Plant water use efficiency, or Water Use Efficiency (WUE), is becoming a crucial concern in semiarid regions where a lot of water is needed for crop production. About 70% of fresh water extracted globally is thought to be utilised for irrigation on 25% of croplands (399 million h...
Open access
Research Article10.9734/jabb/2025/v28i72609
Pulses endowed with unique ability of nitrogen fixation constitute an important component of crop diversification and resource conservation in farming system. Mung bean is one of the thirteen food legumes grown in India and the third most important pulse crop after chickpea and...
Open access
Research Article10.9734/ajsspn/2024/v10i4386
In the era where developing antibiotic resistance is an emerging issue, probiotics are amongst the most promising therapeutic as well as prophylactic measures. One of the most commonly used probiotics in cheese, yoghurt, silage and preserved food such as pickles is lactobacilli....
Open access
Research Article10.9734/jsrr/2024/v30i72203
Maize (Zea mays L.) is an important cereal crop grown in the world. The living factors (insects, pests, weeds) and non-living factors (drought, salinity, heat stress) affects the yield of maize; among which weeds are considered as most destructive in decreasing the maize crop yie...
Open access
Research Article10.9734/ijpss/2024/v36i94990
Gingival enlargement is a feature of gingival disease. It can occur because of the various etiological factors. Once the etiology of the gingival enlargement is understood, the treatment plan can be made. Classical methods for excising the gingiva include the use of scalpel &...
Heavy metal (HM) contamination of soils has become a critical environmental issue due to rapid industrialization, urbanization, and intensified agricultural activities. These metals are persistent, non-biodegradable, and toxic, posing serious risks to plant growth, soil health, a...
Open access
Research Article10.9734/ajsspn/2026/v12i2687
Carnation (Dianthus caryophyllus L.) is one of the most important cut flower crops worldwide, valued for its colour diversity, long vase life, and suitability for commercial floriculture. Its successful cultivation, however, depends on varietal adaptability to specific agro-clima...
Open access
Research Article10.9734/acri/2025/v25i101549
This study determined the prevalence of virulence genes in 23 non-typhoidal Salmonella (NTS) isolates obtained from layer breeds of an organized poultry farm in Pantnagar, India. Eight virulence genes viz. sipA, sopE1, fliC, mgtC, spvC, gipA, sopB, and stn were detected using the...
Open access
Research Article10.9734/jabb/2024/v27i81127
The aim of the study is to assess the effect of pre and post Non Surgical Periodontal Therapy on Salivary pH in patients suffering with Chronic Periodontits. Patients reporting to the Department of Periodontics, I.T.S Dental College, Hospital & Research Centre, Greater Noida,...
Open access
Research Article10.9734/jpri/2021/v33i21B31374
Objective: Campylobacter is a group of emerging zoonotic bacteria that cause diseases in animals and humans. Present study is conducted to evaluate the antimicrobial resistance patterns of Campylobacters isolated from faecal samples of wild mammals and birds. Method: A comprehens...
Open access
Research Article10.9734/jsrr/2025/v31i123830