Optimization of Polyphenols Extraction Method from Kola Nuts (Cola nitida Vent. Schott & Endl.) Using Experimental Design
Yves B. Nyamien, Olivier Chatigre, Emmanuel N. Koffi, Augustin A. Adima & Henri G. Biego · Biotechnology Journal International · 2015
Aims: The aim of this study is to optimize extraction process of phenolics compounds from kola nuts by using experimental design. Study Design: Kola nuts were collected in October 2014-February 2015 in south of Côte d’Ivoire. Harvested kola nuts were transferred to the laboratory...
Open access
Research Article
10.9734/BBJ/2015/17030