Groundwater is an essential water resource for drinking and irrigation, especially in semi-arid areas such as Erode District, Tamil Nadu, India. This research assesses groundwater quality both for drinking and agriculture using standard water quality indices. 48 groundwater sampl...
Open access
Research Article10.9734/acri/2025/v25i91489
The present investigation was carried out in vitro to check the efficacy of different bio-control agents and fungicides to inhibit the growth of Alternaria brassicae causing Alternaria blight of mustard. All the tested bio-control agents and fungicides significantly inhibited the...
Open access
Research Article10.9734/acri/2025/v25i71333
The field experiment was conducted to study the “Effect of organic nutrient management in growth and physiological parameters of redgram (Cajanus cajan L.) and executed during rabi season 2023 - 2024 at North farm, Karunya Institute of Technology and Sciences, Coimbatore. The exp...
Open access
Research Article10.9734/jeai/2024/v46i62461
The health or protein drink mix is a product containing vital nutrients designed to enhance protein levels. A nourishing protein beverage blend was created by incorporating cowpea protein isolate along with malted finger millet flour to elevate its nutritional value. The study ai...
Open access
Research Article10.9734/acri/2025/v25i91503
Pulses has important role in contributing to food and nutritional security and replenishing soil nutrients having a huge potential in addressing needs like future global food security, nutrition and environmental sustainability. Horse gram (Macrotyloma uniflorum) is a minor, unde...
Open access
Research Article10.9734/ijpss/2024/v36i84918
White rust caused by Albugo candida has been reported to be most wide spread and destructive fungal disease of rapeseed-mustard. An extensive field survey was carried out during rabi season 2020-21 at farmer’s fields in total five villages of Jalaun district in Bundelkhand region...
Open access
Research Article10.9734/mrji/2026/v36i11700
Regular flowering is the key event that determines the reproductive success and production of perennial fruit crops. Different elements, including environment, germplasm, rootstocks, and the cultural practises, might have an impact on successful bearing. In perennial fruit crops,...
Open access
Research Article10.9734/ajsspn/2025/v11i2530