Standardization of Process for Preparation of Multi Millets Instant Halwa Mix (A Sweet Dish) and Its Quality Evaluation
Vipul Chaudhary, Vivak Kumar, Vijay Kumar Singh, Shashank Verma, Harsh Prakash Sharma, Sunil, Ankur Mahendra Arya, Vikash Kumar Singh & Arjun Sanjay Paul · European Journal of Nutrition & Food Safety · 2025
A traditional Indian sweet dish, halwa, was prepared using a blend of multi-millet flour. This study explores the preparation and nutritional analysis of an instant halwa made from a blend of major millets sorghum, finger and pearl millet along with additional ingredients such as...
Open access
Research Article
10.9734/ejnfs/2025/v17i61755